10 Minute Slow Cooker Short Ribs - Fed From The Farm

Ingredients

• 2 - 3 pounds 100% grass-fed beef short ribs
• 1 organic yellow onion, peeled and sliced into rings
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• ¼ teaspoon cayenne (optional)
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 tablespoon grass-fed ghee or butter
• 2 tablespoons gluten-free Worcestershire sauce
• 1½ cup broth (beef)
• ¼ cup hot sauce (optional)