Zucchini & Whipped Ricotta Crostini – Prahran Market
Delight your palate with Zucchini & Whipped Ricotta Crostini – perfect for Spring brunches or starters. Easy to make, bursting with fresh flavors. Serves 4.
Ingredients
- 1 cup ricotta
- ½ tsb olive oil
- Half a lemon, juice squeezed
- Small pinch of salt
- 2 tbs olive oil (extra to baste bread)
- 2 zucchinis, finely sliced
- 1 garlic clove, grated
- ½ tsp aleppo pepper
- 4 slices of ciabatta, sliced 1 inch thick
- Fresh mint to garnish
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