Kababs (meatballs) My Style recipe by Naseema Zulfi Khan

Name: Kababs (meatballs) My Style recipe by Naseema Zulfi Khan
Ingredients: 1 kg mince ( any ); 1 large onion grated (liquid squeezed); And fried; 1 tablespoon ginger garlic; +- 2 teaspoon level Dhana Jeeru (Cumin); 1 teaspoon crushed whole Jeeru (Cumin); 1 tablespoon ground green chilli or red; 1 chilli powder or crushed red chilli; 1 teaspoon tumeric; Chopped green dhania (coriander); 1 tablespoon steaks & chops spice; 1 tablespoon seekh kabaab mix; Finely chopped shallot; And mint; Add 2 sliced soaked bread add mash potatoes (2 boiled cubed salted potatoes make mash)

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Kababs (meatballs) My Style recipe by Naseema Zulfi Khan posted on 19 Mar 2018 . Recipe has a rating of 4.7 by 3 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Eid recipes...

Keywords

halaal
kababs
khan
meatballs
my
naseema
recipe
style
zulfi

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Cooking tools:

Potato masher
Skillet
Stove
Mixing bowl
Chef's knife
Cutting board

Ingredients

1 kg mince ( any )
1 large onion grated (liquid squeezed)
And fried
1 tablespoon ginger garlic
+- 2 teaspoon level Dhana Jeeru (Cumin)
1 teaspoon crushed whole Jeeru (Cumin)
1 tablespoon ground green chilli or red
1 chilli powder or crushed red chilli
1 teaspoon tumeric
Chopped green dhania (coriander)
1 tablespoon steaks & chops spice
1 tablespoon seekh kabaab mix
Finely chopped shallot
And mint
Add 2 sliced soaked bread add mash potatoes (2 boiled cubed salted potatoes make mash)