Gluten Free Sourdough Bread Recipe
It took a few bricks tossed in the trash before coming up with this recipe – the closest I’ve had to “real� sourdough bread in years.  It’s been tested four times...
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Cooking tools:
- Loaf pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Oven
- Plate
- Spatula
Ingredients
- 2 cups gluten free flour
- 1 Tablespoon sea salt
- 1 Tablespoon baking powder
- 3 Tablespoons white sugar
- 1 Tablespoon plus 1 Teaspoon xanthan gum
- 3 2/3 cups sourdough starter
- 1/3 cup cooking oil (avacado oil is my preference, available at Costco)
- 1/2 cup water
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