Turkey Stuffed Portobello Mushroom with Cauliflower Mash - MealMaps

Ingredients

• 1 large portobello mushroom caps (cleaned and stems removed)
• 4 oz ground turkey
• 1 tsp olive oil
• ¼ small onion (finely diced)
• 1 small garlic clove (minced)
• ¼ cup red bell pepper (diced)
• ¼ tsp oregano (dried)
• ¼ tsp thyme (dried)
• ⅛ tsp low sodium salt
• ⅛ tsp black pepper
• 1 Tbsp mozzarella cheese (grated)
• 1 Tbsp parsley (freshly chopped)
• 1 cup cauliflower florets
• ½ Tbsp olive oil
• 1 Tbsp unsweetened almond milk