Potato Cake ? Recipe
These mashed potato cakes are a great way to utilize leftover mashed potatoes after a holiday dinner. Packed full of flavor and various fillings, such as bacon and veggies, they are delicious.
Ingredients
- 5 slices bacon, diced
- 1/2 cup sweet onion, diced
- 1/2 cup celery, diced
- 1 1/4 cup cold mashed potatoes
- 1 cup shredded sharp cheddar cheese
- 1/3 cup flour
- 1 large egg, beaten
- 2 cloves garlic, minced
- 2 tablespoons vegetable oil
- 2 tablespoons butter
- 1 teaspoon yellow mustard
- 1/4 teaspoon black pepper
- hot sauce, to taste
- sour cream, for serving
- minced fresh chives, for serving
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