Recipes for the regular homecook

Ingredients

• 500 grams prawns with tail/shell for maximum taste
• 500 grams onions thinly sliced
• 1/2 cup mustard oil
• 18 grams ginger ground to a paste
• 10 grams garlic ground to a paste
• 2 tsp sugar
• 1 1/2 tsp cumin powder
• 1 tsp turmeric powder
• 1 tsp black pepper powder
• 3 green chilies slit in half
• 1 tbsp garam masala
• Chopped coriander leaves for garnish
• 3 cups hot water adjust as per preference/vessel used