KALE SALAD WITH WARM CRANBERRY ALMOND VINAIGRETTE (Adapted from gimme some oven) - Tailgate Guru

KALE SALAD WITH WARM CRANBERRY ALMOND VINAIGRETTE (Adapted from gimme some oven) - Tailgate Guru

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3 TBSP olive oil, divided 1 shallot, peeled and thinly sliced 3 cloves garlic, coarsely chopped 1 cup dried cranberries 2 TBSP red wine vinegar 2 tsp honey

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Ingredients

  • 3 TBSP olive oil, divided
  • 1 shallot, peeled and thinly sliced
  • 3 cloves garlic, coarsely chopped
  • 1 cup dried cranberries
  • 2 TBSP red wine vinegar
  • 2 tsp honey
  • juice and zest of half a lemon
  • 1/8 tsp salt
  • 1/8 tsp black pepper
  • 1 bunch kale, very thinly sliced
  • 1/4 cup sliced almonds
  • (optional) 1/4 cup crumbled blue cheese or goat cheese

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