Instant Pot Jamaican Chicken and Rice - Macrostax
There’s a lot less heat in this Instant Pot meal than you’ll find in a traditional Jamaican dish, but feel free to spice it up with a little hot sauce or – if you’re extra adventurous –...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.macrostax.com.
Ingredients
- 2 teaspoons vegetable oil
- 6 medium (90g) green onions
- whites only (chopped)
- 3 cloves (9g) garlic (minced)
- 1 tablespoon chili powder
- 1 ½ teaspoon fresh thyme
- ½ teaspoon allspice
- ½ teaspoon smoked paprika
- ½ teaspoon grated fresh ginger
- ½ cup (125g) chicken broth
- 1 ½ lbs (681g) chicken breast
- 1-15 1/2 ounces can (266g) kidney beans (rinsed and drained)
- 1-13 2/3 oz can (403g) “Thai Kitchen” lite coconut milk
- 2 cups (360g) uncooked long grain white rice
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