The Best Oatmeal Scotchies Recipe: Cozy Butterscotch Magic

The Best Oatmeal Scotchies Recipe: Cozy Butterscotch Magic

www.beardandbonnet.com

Homemade oatmeal scotchies are chewy, buttery delights with butterscotch goodness. Grab this irresistible recipe today for a batch of golden treats that will disappear faster than they cool.

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Cooking tools:

  • Stand mixer
  • Baking sheet
  • Parchment paper
  • Silicone baking mat
  • Mixing bowl
  • Whisk
  • Oven
  • Measuring cup
  • Measuring spoon
  • Cooling rack
  • Refrigerator
  • Airtight container
  • Plastic wrap
  • Zip-top bag
  • Wax paper
  • Spoon
  • Spatula
  • Freezer
  • Scoop
  • Kitchen timer

Ingredients

  • 1 ½ cups (150g) old-fashioned or rolled oats
  • 1 cup (175g) butterscotch chips
  • ¾ cup (150g) packed light or dark brown sugar
  • ½ cup (113g or 1 stick) unsalted butter, at room temperature
  • ¾ cup (95g) all-purpose flour
  • ½ teaspoon (3g) baking soda
  • ½ teaspoon (1g) ground cinnamon, optional
  • ½ teaspoon (3g) fine salt
  • 1/8 teaspoon ground nutmeg, optional
  • 1 large egg, at room temperature (56g)
  • 1 teaspoon (4ml) vanilla extract

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