Apricot Salmon - Diet.com
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Ingredients
- 1 1/2 cups apricot nectar (juice)
- 1/3 cup dried apricots, chopped
- 2 tablespoons honey
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon grated fresh ginger
- 2 cloves garlic, minced
- 1/4 teaspoon cinnamon
- 1/8 teaspoon cayenne pepper
- Lowfat cooking spray
- 1 12-ounce fresh skinless salmon fillet, about an inch thick*
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