Sugar pea (sugar pea), edible pod, raw (organic) | Foundation G+E
The sugar pea, also called sugar pea, is a sweet pea variety whose tender, unripe pods and seeds can be eaten raw because they contain very little phasin. (Orga
Ingredients
- 320 g swallows
- 300 g carrots
- 2 bunches of fresh basil
- 1 clove of garlic
- 3 tbsp white balsamic vinegar
- 3 tbsp cold-pressed rapeseed oil
- salt
- black pepper
- 30 g pine nuts
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