Smoky Harissa Roasted Sweet Potato Wedges
Our Harissa Spice Blend infuses these crispy baked sweet potatoes with the spicy flavor of chiles and a complex array of savory spices, while our Hickory Smoked Sea Salt adds rich smokiness. The...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.woodlandfoods.com.
Ingredients
- 2 Tablespoons Harissa Seasoning
- 1 Teaspoon Ground Cumin
- 1 Teaspoon Hickory Smoked Sea Salt
- 3 Medium Sweet Potatoes, scrubbed and cut into 1/2-inch-thick wedges
- 2 Tablespoons Vegetable Oil
- 1 Tablespoon Fresh Cilantro, chopped
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