Lasagna with Bechamel Sauce, Cheese and Olives
Juicy lasagna - the ideal romantic dinner. Enjoy the lasagna from a master chef. Chop the onions finely, then braise them. Add the mince and paprika to
Keywords
- lasagna
- lasagna recipe
- lasagna with bechamel sauce
- lasagna with cheese
- lasagna with olives
- how to make lasagna
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Pot
- Stove
- Oven
- Wooden spoon
- Baking dish
- Grater
Ingredients
- lasagna sheets - 1 package
- cheese - 17.5 oz (500 grams)
- mushrooms - 10.5 oz (300 grams)
- mince - 21 oz (600 grams)
- tomato juice - 2 1/2 cups (600 ml)
- olives - 3.5 oz (100 grams)
- onions - 2 heads
- black pepper - 1 tsp
- salt - to taste
- paprika - 1 tsp
- butter - 2 tbsp (30 grams)
- salt
- black pepper
- milk - 1 2/3 cups (400 ml)
- flour - 1 tablespoon
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