Vegan Gluten-free Chickpea fries
Crispy-on-the-outside, moist-on-the-inside and full of protein, fibre and flavor!
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Ingredients
- 1 1⁄2 cup chickpea flour
- 2 1⁄2 cups water
- 2 tablespoons oil ( (safflower or sunflower oil))
- 1⁄2 teaspoon sea salt
- 1⁄2 teaspoon black pepper
- 1⁄2 teaspoon oregano
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon paprika
- 1⁄4 teaspoon cayenne pepper ((optional - adjust for spicy or mild))
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