Chickpea Farinata | Foodtalk
Vegan, gluten-free savoury pancake that is so easy to make you won’t believe it. You just need to remember to mix it up the night before and hey presto you have…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.
Ingredients
- 100 g chickpea flour/gram flour
- 300 g water
- 20 g olive oil
- 1 tsp salt
- optional herbs: rosemary, thyme, oregano
- optional toppings:sliced onions, passata and mozzarella like a pizza
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