Mexican Lasagna | Dave's Droppings

Ingredients

• 1 lb 90/10 Ground Beef
• Olive Oil
• 1/2 Yellow Onion (finely diced)
• 2 tsp Smoked Paprika
• 1 tsp Cumin
• 1 Tb Chili Powder
• 1 tsp Salt
• 1/2 tsp Black Pepper
• 1 Can Diced Tomaotes (14.5 oz)
• 1 Can Black Beans (15 oz (rinced and drained))
• 1.5 C Frozen Corn
• 1 Can Fire-Roasted and diced Green Chilies (4 oz)
• 1 Can Green Enchiliada Sauce (10 oz)
• 12 Corn Tortillas
• 12 oz Mexican Blend Cheese
• 1 C Corn chips (crushed)