Spicy Soup Recipe | Arla UK
An Asian inspired soup with lots of curry, ginger, garlic and coconut flavours. Mmmm!
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Saucepan
- Pot
- Stove
- Kettle
- Mixing bowl
- Wooden spoon
- Fork
- Serving bowl
Ingredients
- 50 g Coarsely Chopped almonds
- 10 g butter
- 1 tbsp curry powder
- 1 apple Cut into Small Cubes
- 1 Large Chopped White white onion
- 2 Large Crushed garlic cloves
- 5 tsp Grated Fresh ginger
- 800 g Vegetable bouillon
- 400 g Beef Strips
- 12 Sliced spring onions
- 250 ml cooking cream
- 1 tbsp sea salt
- 200 g couscous
- ¼ litre Boiling water
- 150 g Coarsely Chopped dried apricots
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