Uncured Honey Ham Antipasto Flatbread Recipe by Tasty

Uncured Honey Ham Antipasto Flatbread Recipe by Tasty

tasty.co

Here's what you need: refrigerated pizza dough, fresh pesto, pepperoncinis, marinated tomatoes, green pepper, red onion, green olives, mozzarella pearl, Castle Wood Reserve® Uncured Honey Ham,...

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Ingredients

  • 1 package refrigerated pizza dough
  • ¼ cup fresh pesto
  • ¼ cup pepperoncinis, sliced
  • ¼ cup marinated tomatoes
  • ¼ cup green pepper, diced
  • ¼ cup red onion, diced
  • ¼ cup green olives, cut in half
  • ½ cup mozzarella pearl
  • 5 slices Castle Wood Reserve® Uncured Honey Ham, sliced into thin flat squares
  • 2 tablespoons balsamic glaze, for garnish
  • ½ tablespoon red chili flakes
  • 10 fresh basil leaves, sliced for garnish

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