Tiramisu - Lokal Seabar Recipes
Espresso-soaked ladyfingers layered with airy mascarpone cream and cocoa.
Ingredients
- 24 ladyfingers
- 1.5 cups strong espresso
- 4 egg yolks
- 1/2 cup sugar
- 16 oz mascarpone
- 1 cup cream
- 2 tbsp cocoa
- Splash of marsala
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