Corn and Quinoa Burritos | Savory
You won’t miss the meat with this extra-flavorful vegetarian burrito packed with corn, beans, quinoa, and spicy salsa.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 tbsp olive oil
- 2 (8.5 oz) pkgs Seeds of Change Ready-to-Microwave Quinoa and Brown Rice with Garlic
- 1 cup frozen corn, thawed
- 4 burrito-size flour tortillas
- 1 ripe avocado
- 1 (15.5 oz) can small red beans, drained
- 1/2 cup Nature's Promise Organic Chipotle Salsa
- 4 leaves romaine, torn
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