Pumpkin Tiramisu Recipe | Food From Portugal

Ingredients

• 245 grams (1 cup) pumpkin puree (canned or fresh)
• 50 grams (1/4 cup) light brown sugar
• 1/2 teaspoon cinnamon powder
• 1/2 teaspoon ground ginger
• 1/4 teaspoon nutmeg
• 75 grams (1/3 cup) granulated sugar
• 175 grams (6 ounces) mascarpone cheese
• 225 ml (1 cup) strong coffee
• 12 ladyfinger cookies
• 250 ml (1 cup) heavy cream
• 1 tablespoon powdered sugar