Pasta allo Scarpariello Recipe • Rouses Supermarkets

Name: Pasta allo Scarpariello Recipe • Rouses Supermarkets
Ingredients: 1-pound Rouses Spaghetti (or Penne); 1-pound DeLallo San Marzano Whole Peeled Tomatoes, chopped (or 1-pound of grape tomatoes sliced in half); 2 tablespoons Rouses Organic Sicilian Olive Oil; ½ cup finely grated Parmigiano Reggiano; ½ cup finely grated Pecorino Romano; ½ teaspoon kosher salt; ¼ teaspoon dried crushed red pepper flakes (or 1 fresh red pepper cut into thin slices); 2 large cloves garlic; ½ cup fresh basil leaves

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How to make Pasta allo Scarpariello - complete recipe, ingredients, cook time and serving size.

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Ingredients

1-pound Rouses Spaghetti (or Penne)
1-pound DeLallo San Marzano Whole Peeled Tomatoes, chopped (or 1-pound of grape tomatoes sliced in half)
2 tablespoons Rouses Organic Sicilian Olive Oil
½ cup finely grated Parmigiano Reggiano
½ cup finely grated Pecorino Romano
½ teaspoon kosher salt
¼ teaspoon dried crushed red pepper flakes (or 1 fresh red pepper cut into thin slices)
2 large cloves garlic
½ cup fresh basil leaves

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Pasta allo Scarpariello Recipe • Rouses Supermarkets

Ingredients

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