Date & feta pancakes - Krinos

Ingredients

• • 1 cup all-purpose flour
• • 1 tbsp sugar
• • 1½ tsp baking powder
• • 1 tsp fennel seeds, crushed
• • ½ tsp salt
• • 1 cup milk
• • 3 tbsp butter, melted & cooled
• • 1 large egg
• • ½ cup Krinos feta cheese, crumbled
• • ½ cup dried dates, chopped
• • Vegetable oil
• Serving
• • Honey