Feta Eggplant Roll-ups
Feta eggplant roll-ups are a tasty and effortless Greek appetiser you can find in many tavernas. A vegetarian option your guests will be sure to love.
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Cooking tools:
- Baking dish
- Baking sheet
- Chef's knife
- Cutting board
- Grater
- Saucepan
- Wooden spoon
- Mixing bowl
- Oven
- Stove
Ingredients
- 2 eggplants
- 2 tbsp olive oil
- 1 tsp salt
- 200 g feta cheese
- 1 onion
- 2 garlic cloves
- 4 fresh tomatoes (grated)
- ½ tsp sugar
- ⅛ tsp pepper
- ¼ bunch parsley
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