The Ultimate Baklava Cheesecake Recipe | Flavour Network
This baklava cheesecake combines all the delicious and syrup flavours of baklava with the sweet but tangy cheesecake everyone loves.
Ingredients
- 16 oz cream cheese, room temp
- ½ cup full-fat sour cream
- ¾ cup granulated sugar
- ½ tsp salt
- 2 large eggs
- 10 sheets store-bought phyllo pastry, thawed
- ½ cup unsalted butter, melted
- 1 cup finely chopped nuts (I used pistachios and walnuts)
- ¼ cup sugar
- ½ cup honey
- ¼ cup water
- Chopped pistachios
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