How to make Arai Keerai Charu Recipe
Arai Keerai Charu is a traditional South Indian soup made with spinach and lentils. It is a healthy and nutritious dish that is packed with flavors. The spinach adds a vibrant green color and a mild...
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- How to cook Arai Keerai Charu Recipe
- Ingredients of Arai Keerai Charu Recipe
- Instructions for Arai Keerai Charu Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 cup Spinach Leaves, Washed And Chopped
- 1/8 cup Toor Dal, Washed And Soaked
- 1/4 Tomato, Chopped
- 1/4 Onion, Chopped
- 1/2 Green Chilies, Slit
- 1/8 teaspoon Turmeric Powder
- As required Salt To Taste
- 1/2 teaspoon Oil
- 1/8 teaspoon Mustard Seeds
- 1/8 teaspoon Cumin Seeds
- as per your need A Few Curry Leaves
- as required Coriander Leaves For Garnish
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