Venison Steaks Recipe
Broiled venison steaks basted in a savory butter sauce with steak sauce and Worcestershire. A quick 30-minute wild game dinner that brings out the rich, earthy flavor of deer meat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Broiler pan
- Saucepan
- Stove
- Oven
- Pastry brush
- Spoon
- Kitchen timer
- Instant-read thermometer
- Plate
- Tongs
- Measuring spoon
- Spatula
Ingredients
- butter
- garlic
- steak sauce
- worcestershire sauce
- venison steaks
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