Venison Steak Recipes
Our favorite venison steak recipes use a simple marinade to impart the steaks with plenty of flavor before the meat is seared on a hot grill.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/2 cup olive oil
- 2 tablespoons Worcestershire sauce
- 3 garlic cloves, minced
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 4 boneless venison steak (6 to 8 ounces each)
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