Tahu Tauge Recipe - Vegetarian Indonesian Dish

Ingredients

• 375 g (0.75 lb) tofu (tahoe)
• 5 tbsp chopped onion
• 1 cucumber , thinly sliced
• 100 g (4 oz) bean sprouts (taugé)
• 1 tbsp freshly grated root ginger
• 4 tbsp sweet soy sauce (ketjap manis)
• 2 tbsp vinegar
• 1 tbsp sugar
• 1 tbsp chopped coriander leaves (silantro)
• 0.25 tsp ground coriander seeds (ketumbar)
• 8 tbsp vegetable oil
• 2 tsp sweet red pepper sauce or 1 tsp sambal oelek
• some salt