White Chocolate and Raspberry Tart Recipe
White Chocolate and Raspberry Tart - Prep Time 20 min - Total 4 hr 0 min - Servings 8 - Ingredients 7 Ingredients - 1 crust from 1 box (14.1 oz) refrigerated
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Cooking tools:
- Tart pan
- Oven
- Saucepan
- Microwave
- Measuring cup
- Measuring spoon
- Spoon
- Zip-top bag
- Chef's knife
- Kitchen shears
- Cooling rack
- Refrigerator
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1/2 cup whipping cream
- 1/4 cup butter
- 12 oz premium white chocolate bars, coarsely chopped (do not use white vanilla baking chips)
- 2 cups fresh raspberries
- 1/4 cup semisweet chocolate chips
- 1/2 teaspoon shortening
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