Bruschetta with Olives, Feta and Wholegrain Mustard - aninas recipes
An easy snack recipe that consists of garlic bruschetta topped with olives, feta and wholegrain mustard.
Ingredients
- 1 french loaf (sliced)
- 1 clove garlic (crushed)
- 3 tablespoons olive oil
- 1/2 cup sliced black olives
- 1/2 cup danish feta cheese
- 4 teaspoons wholegrain mustard
- salt and black pepper (to season)
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