Seafood and fish grill
Discover recipes with the best products from Galicia. Try this Seafood and fish grill
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mariskito.com.
Ingredients
- Hake, sliced (4 pcs. of 100 g)
- Monkfish, sliced (4 pcs. of 100 g)
- Langoustines (4 pcs. of 125 g)
- Squid (1 pc. of 200 g)
- Large mussels (120 g)
- Olive oil, 2 tbsp.
- Salt
- White pepper
- Maldon or Flor de Sal salt
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