Matcha Cookies
A great way to enjoy Matcha - delicate biscuits with a sweet taste and a slightly tart Matcha note.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wollenhaupt.com.
Ingredients
- 250 g flour (type 405)
- 2 1/2 tbsp Matcha (Item #00645)
- 180 g butter (room temperature)
- 140 g icing sugar
- 1 pinch salt
- 2 egg yolks (size M)
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