Orange-Fig Teacake with Caramel Glaze | Food Stuff
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Ingredients
- 2 cups AP flour
- 1t baking powder
- 1/4t cardamom
- 3 eggs
- 6 fresh figs, halved
- 1/2 cup heavy cream, warmed 30 seconds in microwave
- 2 navel oranges
- 1/4 teaspoon salt
- 1/2 cup Sugar
- 1/4 cup Unsalted butter - (½ stick) melted
- 1/2t vanilla extract
- 4 cups Water
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