Hungarian langos
This Hungarian langos are also populair in other countries. Totally understandable, because these fried breads with potato are amazing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 large floury potato (or 2 -3 smaller ones)
- 300 grams all-purpose flour
- 1 teaspoon salt + extra
- pinch of sugar
- 1/2 sachet dry yeast
- 1 tablespoon sunflower or other neutral oil
- 125 ml milk
- 2 garlic cloves
- oil for frying
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