Rich Date Cake with Coconut Caramel Sauce - Lizq Oasis
Easy and quick to make this cake is moist and fluffy and not over-sweet.
Ingredients
- 1 Ripe banana
- 250 g dates, pitted, roughly chopped and soaked
- 2 tsp (10ml) baking powder
- 80 g unsalted butter, softened
- 1 egg
- 1 ¼ cups (200g) all-purpose (plain) flour
- Pinch of sea salt
- ¾ cup (100g) light brown sugar
- ½ cup (100ml) coconut cream
- 3 tbsp (30g) unsalted butter
- ½ tsp sea salt
- 2 tsp (6g) shredded (dessicated) coconut
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