Ingredients
- 500 g de cebolla
- 65 g de mantequilla
- 300 g de nata (35% de grasa)
- 2 cucharadas de maicena
- 1 cucharadita de sal
- 2 - 3 pellizcos de pimienta molida
- 2 láminas de masa de hojaldre
- 100 g de salmón ahumado
- 1 - 2 ramitas de eneldo fresco
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