Chocolate Castella Cake Recipe
Pillow-soft and internet-famous, the Castella cake has been shaped by centuries of global influence. Yi Jun Loh shares his recipe here.
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Cooking tools:
- Stand mixer
- Sifter
- Offset spatula
- Cake tester
- Spatula
- Cake pan
- Baking dish
- Cooling rack
- Parchment paper
- Mixing bowl
- Whisk
- Microwave
- Paper towel
- Oven
- Kettle
Ingredients
- Nonstick baking spray
- 3⁄4 cup plus 1 Tbsp. all-purpose flour
- 2 tbsp. cornstarch
- 1⁄4 cup plus 2 tsp. cocoa powder
- 2 oz. dark chocolate (½ cup, coarsely chopped)
- 1⁄2 cup whole milk
- 1⁄4 cup canola oil, or other neutral oil
- 8 large eggs, separated and divided
- 1⁄2 tsp. fine sea salt
- 1⁄2 tsp. fresh lemon juice
- 1⁄2 cup plus 2 Tbsp. sugar
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