EGGS BENEDICT BURGERS | Just A Pinch Recipes
In a large bowl, combine the beef, salt and pepper, mixing thoroughly. Shape into four patties. Grill the burgers, covered, over medium heat 4-6 minutes on each side. Grill...
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Ingredients
- 1 1/2 pound(s) ground beef
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) pepper
- 4 hamburger buns, split
- 1 package(s) hollandaise sauce mix
- 1 1/2 teaspoon(s) stone-ground mustard
- 4 eggs
- 4 lettuce leaves
- 4 slice(s) tomato
- 6 slice(s) bacon, halved and cooked
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