Baked Jalapeño Poppers

Baked Jalapeño Poppers

www.kosher.com

Turning a fried favorite a bit more healthy. What can be more Chanukah then filled, milchigs, and fried (well, almost) yumminess with a little bit

View full recipe on www.kosher.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking sheet
  • Mixing bowl
  • Microwave
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Gloves

Ingredients

  • 5 jalapeño peppers
  • 1/4 cup cream cheese
  • 1/2 cup shredded cheese (my favorite is a Mexican blend, but anything will work)
  • 1/4 teaspoon garlic salt
  • 1 teaspoon liquid smoke or 1 teaspoon smoked paprika (optional)
  • 2 eggs
  • 1 cup frosted flake cereal (slightly crushed, but still with big pieces)
  • 1/2 cup corn flake crumbs

More Like This