Grilled Portobello with Basil Mustard Sauce | VegWeb.com, The World's Largest Collection of Vegetari
6-8 cloves garlic, minced 1 cup olive oil 1 cup vegan mayonnaise 1/2 cup fresh basil, chopped 1 lemon, juiced 1 tablespoon Dijon mustard salt and pepper, to taste dash cayenne 4 portobello mushroom...
Ingredients
- 6-8 cloves garlic, minced
- 1 cup olive oil
- 1 cup vegan mayonnaise
- 1/2 cup fresh basil, chopped
- 1 lemon, juiced
- 1 tablespoon Dijon mustard
- salt and pepper, to taste
- dash cayenne
- 4 portobello mushroom caps
- 4 whole wheat vegan buns
- fresh basil, to garnish, optional
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