Welsh Lamb Shank Casserole Recipe | Samsung Food App
A delicious and easy recipe for Welsh Lamb Shanks, cooked in the oven in a rich red wine and vegetable casserole. The ultimate in simple comfort food this Winter!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 4 Welsh Lamb Shanks
- salt and pepper
- 2 tbsp oil
- 1 onion, diced
- 2 garlic clove, crushed
- 3 carrots, cut into rounds
- 2 celery sticks, chopped
- 3 tbsp flour
- 500ml lamb or beef stock
- 350ml red wine
- 2 tbsp tomato puree
- 1 tsp chopped fresh rosemary
- 1 tsp chopped fresh thyme
- 200g button mushrooms
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