Madeleines with strawberry fizz | Woolworths TASTE
Indulge in light golden, buttery madeleines drizzled with sweet icing, paired with strawberry fizz drizzled with Prosecco for a delightful treat. Login to try this recipe!
Ingredients
- 225 g sugar
- 225 g butter
- 4 free-range eggs
- 1 t vanilla extract
- 1 lemon, zested
- 225 g flour, sifted
- 150 g icing sugar
- For the strawberry fizz:
- 2 x 400 g ripe strawberries, punnets
- 2 shots berry liqueur
- 1 x 750 ml Prosecco, bottle
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