Lemon Chicken Saute Recipe
This chicken is mouth watering good! Serve it with brown rice and a nice green salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Meat tenderizer
- Wax paper
- Skillet
- Stove
- Serving platter
- Spatula
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 4 (4 ounce) boneless skinless chicken breast halves
- 3 tablespoons butter or 3 tablespoons margarine
- 1 1/2 tablespoons fresh garlic, minced
- 1/4 teaspoon salt
- 1/8 teaspoon freshly ground coarse black pepper
- 2 tablespoons fresh lemon juice
- 1 cup green onion, sliced 1-inch thick, both white and green parts
- 1 cup fresh mushrooms, halved
- lemon slice
- fresh parsley
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