Ingredients
- 100 g di lamponi
- 20 - 30 g di zucchero
- 60 - 80 g di zucchero
- 280 g di farina tipo 00
- 130 g di yogurt bianco
- 110 g di burro
- 5 g di lievito in polvere per dolci
- zucchero a velo
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