Cannoli Dip | America's Test Kitchen

Cannoli Dip | America's Test Kitchen

www.americastestkitchen.com

Just as delicious as traditional cannoli—but a lot more fun.

Keywords

  • Desserts or Baked Goods
  • Italian
  • Europe
  • Eggs & Dairy
  • Make Ahead
  • Super Bowl
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Ingredients

  • 6 ounces (170 grams/¾ cup) whole-milk ricotta cheese
  • 6 ounces (170 grams/¾ cup) mascarpone cheese
  • ½ cup (2 ounces/57 grams) confectioners' sugar
  • ¾ teaspoon vanilla extract
  • ⅛ teaspoon table salt

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