Check Out This Chicken Inasal Recipe
If you're looking for a good way to mix up the way you make your grilled chicken, look no further. Chicken inasal, a Filipino-style grilled chicken, is moist
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at notfries.com.
Cooking tools:
- Grill
- Pastry brush
- Baking dish
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Paper towel
- Refrigerator
- Tongs
- Plate
- Kitchen towel
Ingredients
- 4 chicken leg quarters, patted dry
- 1/2 cup finely chopped fresh lemongrass
- 2 shallots, finely chopped
- 1/3 cup of either coconut vinegar or apple cider vinegar
- 1/4 cup calamansi juice
- 2 tablespoons fresh ginger, grated and peeled
- 3 garlic cloves, finely chopped
- 1 tablespoon of kosher salt
- 1 tablespoon of dark brown sugar
- 2 teaspoons of black pepper
- 1/2 cup annatto or achiote oil, divided
- Lime wedges, for serving
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