Breaded Frogs Legs - Sportsmans Table RecipesSportsmans Table Recipes

Ingredients

• Yield: 6 Servings
• Prep: 35 mins
• Cook: 3 mins
• Ready In: 1 hr 16 mins
• 12 frogs legs skinned and cleaned
• 2 cups flour
• 2 cups bread crumbs
• 4 eggs
• 1/4 cup milk
• 2 lemons cut into 6 wedges
• 2 cups cooking oil
• 2 tbs. Spicy Cajun Seasoning Sportsman's Table Item #TW014
• cocktail sauce amount to taste
• Course: Appetizer
• Skill Level: Easy