Calzone Pizza Recipe - How to make Calzone Pizza

Name: Calzone Pizza Recipe - How to make Calzone Pizza
Ingredients: 6 x 250g pizza dough ball, already proven or 6 x 250g ready made pizza dough balls; 400g Italian tinned plum tomatoes; Salt to taste; Pinch of sugar; ½ handful of fresh basil; 6 tbsp of freshly grated parmesan or pecorino cheese; 150g fresh buffalo mozzarella or fior de latte cheese, cut into small cubes; 150g ricotta cheese; 300g salami Napoli, finely sliced; Extra virgin olive oil; 3 basil leaves for each calzone

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Learn how to make a classic calzone pizza with this easy recipe. Folded pizza, stuffed with ricotta and mozzarella cheeses and salami.

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Ingredients

6 x 250g pizza dough ball, already proven or 6 x 250g ready made pizza dough balls
400g Italian tinned plum tomatoes
Salt to taste
Pinch of sugar
½ handful of fresh basil
6 tbsp of freshly grated parmesan or pecorino cheese
150g fresh buffalo mozzarella or fior de latte cheese, cut into small cubes
150g ricotta cheese
300g salami Napoli, finely sliced
Extra virgin olive oil
3 basil leaves for each calzone